"This is not what we eat, but how we feel" Eric Frechon, the restaurant's chef Laurent Foucher, a réeggs. Situé au c&connection heart of the city of love, this restaurant is the space idéal for the fun of it. With a menu ponctué of seasons, you will participate à the collaboration of foundation fran&case;easy, typical as well as several gb&burn;ts international. Décover the sensation of gb&burn;t supr&stop, me, the passion, the authenticité, and love. For more détails, please visit: http://laurent-foucher.fr/
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