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Best Crispy and fresh Sabudana Vada make to Deep Fried with tea Snack

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Arun Kumar
Best Crispy and fresh Sabudana Vada make to Deep Fried with tea Snack

There are some to eat tea time for a snack with Crispy and Fresh Sabudana Vada

These deep-fried vadas fritters square measure created with sabudana sago and need solely a couple of ingredients.

we have a tendency to Indians do love our deep-fried stuff.

These firm vadas square measure created with sabudana sago potatoes and peanuts they're terribly gently seasoned however style wonderfully.

I like nightlong however four to six hours also will do.

Use 1:1 sabudana to water magnitude relation to soak a bit like we have a tendency to kill the khichdi.

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Arun Kumar
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