Global Canned/Ambient Food Market Opportunities And Strategies To 2030

The Business Research Company published its Canned/Ambient Food Global Market Report 2020 which provides strategists, marketers and senior management with the critical information they need to assess the global canned/ambient food market. The report provides in-depth analysis of the impact of COVID-19 on the market, along with revised market numbers due to the effects of the coronavirus.

The report covers the canned/ambient food market’s segments- by type: fruit and vegetable canning, specialty canning, dried and dehydrated food and by distribution channel: supermarkets/hypermarkets, convenience stores, e-commerce, others subsegments covered: fruit canning, vegetable canning, canned baby food, canned soups, other canned specialty foods, dehydrated fruits, dehydrated meat products, dehydrated vegetables, others - dried and dehydrated food.
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 Canned/Ambient Food Global Market Report 2020 is the most comprehensive report available on this market and will help gain a truly global perspective as it covers 60 geographies. The chapter on the impact of COVID-19 gives valuable insights on supply chain disruptions, logistical challenges, and other economic implications of the virus on the market. The chapter also covers markets which have been positively affected by the pandemic.

The global canned/ambient food market is expected to grow from $219 billion in 2019 to $222.7 billion in 2020 at a rate of 1.8%. The low growth is mainly due to economic slowdown across countries owing to the COVID-19 outbreak and the measures to contain it. The market is then expected to recover and grow at a rate of 6% from 2021 and reach $265.2 billion in 2023.

To focus on marketing and other core operations, fruit and vegetable canning companies are increasingly outsourcing manufacturing operations to contract manufacturing companies. Contract manufacturing outsourcers perform operations such as raw material procurement, product development, manufacturing and packaging. Contract manufacturing outsourcers produce canned fruits and vegetables by using the recipe, procedures and standards set by the company. This business model enables canned fruits and vegetables brands to focus on marketing their product and reduce fixed overhead costs.

Few Points From Table Of Content:

1. Executive Summary
2. Report Structure
3. Canned/Ambient Food Market Characteristics
4. Canned/Ambient Food Market Product Analysis
5. Canned/Ambient Food Market Supply Chain

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21. Key Mergers And Acquisitions In The Canned/Ambient Food Market
22. Market Background: Frozen And Fruit & Veg Market
23. Recommendations
24. Appendix
25. Copyright And Disclaimer

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 Few Points from List Of Tables

Table 1: Historic Market Growth, Value ($ Billion)

Table 2: Forecast Market Growth, Value ($ Billion)

Table 3: Global Canned/Ambient Food Market, 2019, By Region, Value ($ Billion)

Table 4: Global Canned/Ambient Food Market, 2015-2019, 2023F, 2025F, 2030F, Historic And Forecast, By Region

Table 5: Global Canned/Ambient Food Market, Growth And Market Share Comparison, By Region

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Table 128: Global Frozen And Fruit & Veg Market, 2015-2019, 2023F, 2025F, 2030F, Historic And Forecast, By Region

Table 129: Global Frozen And Fruit & Veg Market, 2015-2019, 2023F, 2025F, 2030F, Segmentation By Type, Value ($ Billion)

Table 130: Global Canned/Ambient Food Market In 2023- Growth Countries

Table 131: Global Canned/Ambient Food Market In 2023- Growth Segments

Table 132: Global Canned/Ambient Food Market In 2023- Growth Strategies

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