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waiter pads

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harunrashiod1000 harunrashiod1000
waiter pads

waiter pads

Waiter Pads Businesses are quick to realise the advantages for cloud based EPOS systems. The software used is compatible on a wide range of devices which makes

Waiter Pads

Businesses are quick to realise the advantages for cloud based EPOS systems. The software used is compatible on a wide range of devices which makes it so versatile. Hospitality businesses don’t need to be grounded to a static terminal.

eatPOS, a specialist EPOS supplier offers a range of EPOS systems to cater for any hospitality business. One of their solutions are waiter pads which is truly beneficial to premises with table seating. Here is how it works:

Order at the Table: Front of house staff take orders at the customer’s table from a portable tablet. This reduces errors from pen and paper order taking as orders and modifiers are clearly presented on the screen.

Sent to Kitchen: The orders are sent wirelessly to the kitchen. Front of house staff don’t need to keep running to the kitchen and back. As a result they have more time to serve customers.

Synced to Main Terminal: eatPOS is powered by the cloud which means that data is accessible on any device given that there is an internet connection.

Pay by the Table: The waiter pads can even be used to cash off orders and print bills. The customer shouldn’t have to wait in a queue to pay for their meal or drinks.

eatPOS electronic waiter pads start at £499 in a range of colours. If you’re interested in introducing electronic waiter pads into your hospitality business, click here for more information. or give us a call on 0116 380 0299.

Please click here to send us an email!

When are your guests ready for order taking?

Your guest were looking at the menu, listened to your specials and recommendations and you could hear them talking about their food choices. How do you now that they are ready for you to take the order? There are a few hints you can observe, when they are ready:

Guests close the menu and/ or laid it down in front of them

Guests are leaning back comfortably in their chair or on the bench

Guests are looking around in the restaurant, hoping to find a waitress or waiter who can take the order

Guests making gestures (sometimes pretty wild ones... !)

Guests starting a conversation among each others

Guests are actually getting up to get a waiter or waitress to take the order

Since you are a great observer of the situation and progress of your guests, you will not let the latter three points happening (at least), right?

Visit for click: https://www.eatpos.co.uk/waiter-pads/

 

 

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