Summary – A new market study, “Global Fresh Mushroom Market Professional Survey Report 2019” has been
featured on WiseGuyReports.
The global Fresh Mushroom market was valued at million US$ in 2018 and will reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025.
This report focuses on Fresh Mushroom volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fresh Mushroom market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Fresh Mushroom in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Fresh Mushroom manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Bonduelle Fresh Europe
Drinkwater's Mushrooms Limited
Greenyard NV (Lutece)
Monaghan Mushrooms Ireland
Monterey Mushrooms Inc.
The Mushroom Company
Chongqing Eusinasia Foods Co., Ltd.
Hubei Wanhe Food Co., Ltd.
Dalian Gaishi Health Food Co., Ltd.
Kunming Tairao Commerce & Trade Co., Ltd.
Segment by Regions
Segment by Type
Also Read: http://www.marketwatch.com/story/sterile-medical-packaging-market-size-share-2021global-industry-revenue-growth-development-business-opportunities-future-trends-top-key-players-and-global-analysis-by-forecast-to-2023-2020-12-08
Segment by Application
Food Processing Industry
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