The microwave oven is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating. Microwave Ovens heat foods quickly and efficiently because excitation is fairly uniform Customer Support Service in the outer 25-38mm of a homogeneous, high water content food item. The microwave oven is used to cook and reheat the food. There are many types of microwave ovens like solo microwave oven, grill microwave oven, convection microwave oven. It is mainly used for domestic use purposes.
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