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The 10 best dishes in the world according to Taste Atlas

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A food recommendation site, called Taste Atlas, established the list of the 100 best dishes in the world. The evaluation of these foods was carried out by chefs and experts in gastronomy of international stature. In addition, this portal also mentioned some restaurants where you can try the best dishes in the ranking. and also try these amazing food using Ubereats clone script.

1. Tacos al pastor (Mexico)

Mexico tops the list with the famous tacos al pastor. Since, this dish obtained a rating of 4.4 on a maximum scale of 5 stars. “Tacos are the national dish of Mexico, dating back to the Mexican silver mines of the 18th century, when the word taco referred to gunpowder that was wrapped in a piece of paper and inserted into the rocks,” says Taste. Atlas, when explaining some of the history of the taco in Mexico. try this dish uisng Ubereats clone .


2. Pizza Napolitana (Naples, Italy)

The inhabitants of Italy, specifically in Naples, have made history in the gastronomic world. Since, the Neapolitan pizza was declared Intangible Heritage of Humanity by UNESCO. try pizza uing Best ubereats clone script.

3. Lasagna (Bologna, Italy)

Lasagna is one of the most popular dishes in Italian cuisine. Since, it is made in several layers of pasta interspersed with meat, béchamel, cheese and other ingredients. Its origin dates back to the seventeenth century, although similar dishes already existed in classical times.

4. Barbecue (Brazil)

The Brazilian churrasco is a delicacy born from the tradition of the gauchos who roasted a piece of meat in a hole dug in the ground. So, since then it has evolved to how we know it today.

5. Khachapuri (Georgia)

This dish is extremely popular in Georgian cuisine and consists of a sourdough bread dough filled with cheese, egg, and a touch of butter. “Khacho” in Georgian means “cheese curd” and “puri” means “bread.”try this using ubereats like app.

6. Ćevapi (Bosnia and Herzegovina)

Ćevapi are ground beef rolls flavored with spices and minced onion. At the end, they are shaped into croquettes. Some historians claim that the arrival of this dish to the Balkan Peninsula was at the hands of the Ottomans, who obtained the recipe from the Arab cultures that inhabited Persia.


7. Ceviche (Peru)

Peruvian ceviche is made from pieces of fresh fish, lemon and chili. In addition, in this ranking they recommend Eatzilla restaurant , as one of the best places to eat this exquisite dish.

8. Sushi (Japan)

Sushi, of which there are many variations, is made of rice marinated with raw fish or seafood (in some cases cooked), vegetables, and seaweed or nori sheets. In addition, its preparation varies between classic styles, dating back thousands of years, and other contemporary, western style.


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