Do you love fried zucchini? If you do, then you’re going to love these easy steps to make Zucchini at Home. First, heat up some oil in a large skillet over medium-high heat. Once hot, add the zucchini and cook until golden brown and crispy, about 5 minutes per side. Serve hot with your favorite dipping sauces!
In Thisstep-by-step Guide, You’ll Learn How to Make Fried Zucchini at Home
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Next, you’ll need some zucchini. Buy a package of fried zucchini, or use a fresh one if you have them. Once the zucchini is cooked, drain any excess water and wipe the skillet clean. Next, add the oil to the skillet and heat it up to medium-high heat. Add the zucchini and cook until golden brown and crispy, about 5 minutes per side.
Enjoy Your Fried Zucchin at Home!
These easy steps to make fried zucchini at Home will make your life easier. Once you have the oil hot, add the zucchini and cook until golden brown and crispy, about 5 minutes per side. You’ll love the deliciousness of these zucchini fries!
Trim ends off zucchini and slice into ½” slices. · Beat eggs with salt and pepper to taste. · Pour oil into a pan to ½” deep and heat over medium …
Pour enough oil into a large frying pan to reach a depth of 2 inches. · Stir 1 1/2 cups Parmesan, the panko, and salt in a medium bowl to blend.
Add the oil to a medium saucepan ½ inch up the sides. Then preheat to medium high heat (350 degrees). When the oil is ready,
4 medium zucchini, about 2 pounds · 3 eggs · Salt · Black pepper · 1 cup all-purpose flour · 3 cups bread crumbs, preferably fresh.
Heat olive oil in a large skillet over medium heat. Pan fry zucchini until crust browns and zucchini softens, about 3 minutes on each side.
Heat oil to medium heat. · Slice zucchini into several circles. · From there add slices to a gallon bag filled with the flour.
