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Why Does Your Kitchen Need A Tilting Steam Kettle?

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WHOLESALE EQUIPMENT RESOURCE, LLC.

Fast-paced kitchen operation is one of the prerequisites of any restaurant. With gas tilting kettle you can cook foods like sauce, pasta, jam, soup, rice, pudding, egg, and even chocolates. In fact, compared to other tools a steam-jacketed kettle uses 35 percent less energy and can boost the kitchen’s output in several ways.

 

Who doesn’t want to ramp up productivity in a commercial kitchen? Tilting steam kettle provides incredible benefits. In fact, some of them are equipped with advanced technology that can change the operation completely. Unlike traditional stockpots, a steam kettle offers an efficient heat transfer feature. This superior product is ideal for unique heating to develop faster food service in the kitchen.


Well, in a restaurant business time is money! Hence, fast-paced kitchen operation is one of the prerequisites of any restaurant. With gas tilting kettle you can cook foods like sauce, pasta, jam, soup, rice, pudding, egg, and even chocolates. In fact, compared to other tools a steam-jacketed kettle uses 35 percent less energy and can boost the kitchen’s output in several ways.


High-energy steam offers faster cooking

It comes with a larger heat surface than a stock pot

• There is no need for hot spot

• Offers uniform cooking features with less chance of scorch

• Offers precision temperature control


In addition, tilting steam kettle helps to reduce food wasted for overcooking and burning. it helps to shimmer foods for a long period without overcooking and can simplify recipe development.

Well, the benefits of using a steam kettle are many! Read this article to find out why you need a tilting steam kettle for your commercial kitchen.


Productive Operations

Undoubtedly stockpots are an indispensable part of any commercial kitchen. However, it needs constant supervision, heat adjustment, and monitoring. Well, if you want to upgrade your cooking process and boost the operation in the kitchen steam kettle is the ideal option. A jacketed steam kettle offers heat from all angles and speeds up cooking time resulting in faster delivery!


Saves Labor Time

Well, the kitchen team always faces a multitude of operations during busy hours. By adding a steam kettle you can simply burden off some of their tasks, since it operates efficiently and allows gentle cooking little attention is required for the cooking. Moreover, it reduces food waste from overcooking and saves time on reheating the meals. Moreover, it keeps soups and stew ready without maintenance.


Simple Cleaning

Hygiene is very important for any kitchen setup. Traditional stockpots result in tedious and constant cleaning. Even these pots take up a lot of storage space – they have to be cleaned thoroughly and put through the dishwasher before next use. Therefore, it creates a messy and unorganized place.

One pot steam kettle can be easily cleaned and maintained. Since it eliminates brunt pieces- it allows faster washing. Additionally, a high polish surface provides simple cleanup.


Take Away

Tilting steam kettle is a great choice to cook food consistently. In fact, it is great for delicate food that can easily damaged by mixing. Choose a good quality steam kettle that will potentially boost kitchen operations for years to come!

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