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Chicken Essence Beyond Wellness: Culinary Uses and Recipes

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Kee Song Food Corporation (S) Pte Ltd

Singaporean cuisine focuses on the wellness side of ingredients as much as its flavours. Especially, ingredients like chicken essence in Singapore are widely known for their health benefits. Although it is considered a powerhouse in traditional medicine, chicken essence also has diverse culinary uses. Wondering how you can use this versatile elixir to open doors to distinct flavour possibilities? Here are some ideas!

 

Flavour Enhancement

Chicken essence has an umami profile, which acts as an excellent flavour enhancer. The concentrated form of chicken can be used to infuse depth into different dishes. Whether we are talking about soups, sauces or marinades, chicken essence can excellently intensify its taste without overpowering other taste undertones, which makes it a staple in professional kitchens.

 

Mushroom Risotto with Chicken Essence

Mushroom Risotto with chicken essence boasts a rich, savoury flavour that can satisfy any palate. Infusing the rice with chicken essence imbues it with a depth that complements the earthy tones of mushrooms. To make it, simmer chicken broth with aromatics and add it gradually while cooking Arborio rice. Sauté mushrooms separately and combine. Finally, drizzle with a touch of chicken essence for an intensified umami sensation, creating a comforting and lipsmacking meal.

 

Soups and Broths

You can always incorporate chicken essence into soups and broths to enrich their taste and nutritional value. From classic chicken noodle soup to Asian-style broths, chicken essence can enhance the complexity of any dish by turning it into a gourmet delight.

 

Just ensure to find the perfect chicken essence in Singapore, and you can elevate the taste of any plain dish from glazed roast chicken to chicken essence-infused rice!

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Kee Song Food Corporation (S) Pte Ltd
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