The Milk Replacers Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions - Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).
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According to The Business Research Company’s Milk Replacers Global Market Report 2024, The milk replacers market size has grown strongly in recent years. It will grow from $3.87 billion in 2023 to $4.24 billion in 2024 at a compound annual growth rate (CAGR) of 9.4%. The growth in the historic period can be attributed to rising milk prices, increased livestock productivity, disease prevention, increasing demand for animal protein, droughts and feed shortages, livestock health management.
The milk replacers market size is expected to see strong growth in the next few years. It will grow to $6.03 billion in 2028 at a compound annual growth rate (CAGR) of 9.2%. The growth in the forecast period can be attributed to sustainability and environmental concerns, government initiatives and regulations, innovations in nutritional science, use in non-traditional livestock species, focus on animal welfare. Major trends in the forecast period include specialized formulas for different species, innovation in ingredients and formulations, sustainable sourcing and production, technological advancements in processing, customization for health and performance, digitalization in animal nutrition.
The rapid growth in the usage of dairy products is expected to propel the growth of the milk replacer market going forward. Dairy products are milk and any meal manufactured from milk, such as butter, cheese, ice cream, yogurt, and condensed and dried milk. Due to rapid population growth, changing dietary habits, and increasing awareness of the health benefits of dairy products, consumers are shifting towards the use of dairy products. To meet the growing demand for dairy products, milk replacers can be used to as a substitute for milk, which will drive the growth of the market. For instance, in September 2021, according to the U.S. Department of Agriculture (USDA), a US federal department for forestry, farming, food, and rural economic development, in 2020, an average American consumed 655 pounds of dairy products compared to 652 pounds in 2019. Also, there is a rise in the consumption of dairy products by 3 pounds for the average American. Therefore, the rapid growth in the usage of dairy products is driving the growth of the milk replacer market.
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The milk replacers market covered in this report is segmented –
1) By Type: Medicated, Non-Medicated
2) By Source: Milk-Based, Non-Milk-Based, Blended
3) By Form: Powder, Liquid
4) By Livestock: Ruminants, Swine, Equine, Pets, Other Livestock
5) By Distribution Channel: Online Retailing, Super Market, Hyper Market, Convenience Stores, Other Distribution Channels
Top Major Players:
Cargill Incorporated
Archer Daniels Midland Company
CHS Inc.
Alltech Inc.
Nutreco Holding N.V
Asia-Pacific was the largest region in the milk replacers market in 2023.
Nutrition-based product enhancement is a key trend gaining popularity in the milk replacer market. Major companies operating in the milk replacer market are focused on enhancing the nutritional profile of milk replacers through the addition of key nutrient content to sustain their position in the market. For instance, in February 2021, PetAg Inc., a US-based manufacturer and retailer of pet nutrition and health products, launched scientifically formulated Goat's Milk Esbilac, a liquid milk replacer with higher nutrition content. Goat's Milk Esbilac is a specially formulated puppy milk made with whole goat's milk protein that provides advanced nutrition, is easily digestible, and is like mother's milk. It is fortified with essential nutrients, vitamins, minerals, and amino acids to ensure proper nutrient absorption. It offers complete and balanced macro- and micro-nutrients and meets AAFCO dog nutrient profiles.
The milk replacers market report table of contents includes:
1. Executive Summary
2. Milk Replacers Market Characteristics
3. Milk Replacers Market Trends And Strategies
4. Milk Replacers Market - Macro Economic Scenario
5. Global Milk Replacers Market Size and Growth
…..
31. Global Milk Replacers Market Competitive Benchmarking
32. Global Milk Replacers Market Competitive Dashboard
33. Key Mergers And Acquisitions In The Milk Replacers Market
34.Milk Replacers Market Future Outlook and Potential Analysis
35. Appendix
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The global Milk Replacers Market research report, published by Value Market Research, is designed to offer various market framework such as market size, portion, trends, growth path, value and factors that impact the current market dynamics over the forecast period 2020-2027.
Most importantly, this report also provides the latest significant strategies adopted by major players along with their market share.The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide.
The major players in the milk replacers market include Manna Pro Products LLC., Hi-Pro Feeds LP, Milk Products LLC., PBS Animal Health, Kent Nutrition Group, Inc., Cargill, Incorporated, Glanbia, Plc, Alltech, Archer Daniels Midland Company, and FrieslandCampina.
This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.Get more information on "Global Milk Replacers Market Research Report" by requesting FREE Sample Copy at https://www.valuemarketresearch.com/contact/milk-replacers-market/download-sampleMarket DynamicsThe global milk replacers market is expected to grow at a healthy pace during the forecast period due to increasing pressure on meat and dairy producers from developed countries to improve the quality of their products and prevent disease transmission resulting from the unplanned diet.
Research and development activities by manufacturers in order to develop products compatible with calf intestinal health and improve immunity are other key drivers of market growth.
Furthermore, product innovation and promotion on various platforms are other driving factors.
