In terms of value, the global cocoa market is anticipated to expand at a CAGR of 3.4 % during the forecast period and is expected to account for US$ 14,572 Mn by 2026 end. Demand for dark chocolates is high due to health benefits such as reducing hypertension, reducing symptoms of chronic fatigue syndrome, protecting against sunburn, promoting heart health etc. Dark chocolate is also a powerful source of antioxidants, which includes polyphenols, flavanols, catechins and others. These properties of dark chocolate is expected to drive the market growth over the forecast period. The global cocoa market is currently witnessing major opportunity like application of cocoa in cosmetics and pharmaceuticals industries. As a result of increasing awareness of healthy skin and health benefits of cocoa, application in these industries is expected to witness robust increase over the forecast period. Global cocoa market has been segmented by application which includes confectionery, functional food, bakery items, beverages, cosmetics and pharmaceutical. Among all the application segment confectionery segment is projected to account relatively high CAGR of 3.6% during the forecast period.
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On the basis of product type, the global cocoa market has been segmented into cocoa powder, cocoa butter and cocoa liquor. Cocoa liquor segment is expected to represent largest share in terms of value. Revenue contribution of this segment to the global cocoa market is expected to increase at a CAGR of 3.1 % from 2016 to 2026.
The global cocoa acid market is further segmented on the basis of process which includes Natural and Dutch. Among both the segments Dutch type was dominant in terms of value and it registered a significant value share of 73.9% in 2016. Awareness among adult consumers regarding the various health benefits associated with dark chocolate has been witnessing a significant rise in the recent past, and is projected to continue to drive revenues of the global cocoa market in future.
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On the basis of region, the global cocoa market is segmented into North America, Latin America, Western Europe, Eastern Europe, Asia Pacific Excluding Japan, the Middle East & Africa and Japan. Among all the regions, the market in Western Europe recorded highest CAGR of 4.1% in terms of value and in terms of revenue share at 34.8 % in 2016, followed by North America. While APAC also gained normal market share owing to high demand from India and China that accounted for 14.1% market share in 2016 and is expected to grow up to 14.3 % market share by 2026.
Key players in the cocoa market includes The Barry Callebaut Group, The Hershey Company, Nestlé S.A., Cargill Incorporated, Puratos Group, Cémoi, Mars, Incorporated, Blommer Chocolate Company, Meiji Holdings Company, Ltd. Carlyle Cocoa, Jindal Cocoa and United Cocoa Processor.
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In terms of value, the global cocoa market is anticipated to expand at a CAGR of 3.4 % during the forecast period and is expected to account for US$ 14,572 Mn by 2026 end.
Demand for dark chocolates is high due to health benefits such as reducing hypertension, reducing symptoms of chronic fatigue syndrome, protecting against sunburn, promoting heart health etc.
Dark chocolate is also a powerful source of antioxidants, which includes polyphenols, flavanols, catechins and others.
The global cocoa market is currently witnessing major opportunity like application of cocoa in cosmetics and pharmaceuticals industries.
As a result of increasing awareness of healthy skin and health benefits of cocoa, application in these industries is expected to witness robust increase over the forecast period.
Cocoa liquor segment is expected to represent largest share in terms of value.
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For more information on this report, please visit: https://www.upmarketresearch.com/home/enquiry_before_buying/19527 Specialty Fats & Oils Production by RegionNorth AmericaUnited StatesCanadaMexicoAsia-PacificThe following manufacturers are covered in this report:CargillWilmar InternationalIntercontinental Specialty FatsPuratosIFFCOMusim MasFuji OilOleo-FatsDe Wit Specialty OilsMewahIOI Corporation BerhadArcher Daniels MidlandBungeAAK ABThe Hain Celestial GroupVentura FoodsApical GroupLiberty Oil MillsAdams GroupPRESCO Global Specialty Fats & Oils Market: Product Segment AnalysisSpecialty Oils(Palm Oil/Soya Oil/Peanut Oil)Specialty Fats(Cocoa Butter Substitutes/Lauric Fats/Creaming Fats) Specialty Fats & Oils Breakdown Data by ApplicationFood and Beverages IndustryPersonal Care and CosmeticsCommercial (Hotel/Restaurant/Cafe)Household Get Best Discount On This Report @ https://www.upmarketresearch.com/home/request_for_discount/19527 The report categorizes the market into segments by companies, end-use, type and potential regions.
In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global egg replacement ingredients market considering 2013-2017 as the historic year and 2018–2028 as the stipulated timeframe.
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Prominent players covered in this research are Ener-G Foods Inc., Natural Products, Orchard Valley Foods, Puratos Group and many others.The egg replacement ingredients market report addresses the below-mentioned queries:Why are vendors shifting away from traditional methods of manufacturing egg replacement ingredients?How does the global egg replacement ingredients market looks like in the next five years?Which end use industry is expected to surpass segment by the end of 2028?What innovative products are being introduced by the players in the global egg replacement ingredients market?Which regions are showing the fastest market growth?On the basis of application, the egg replacement ingredients market study consists of ChocolateBiscuits & CookiesCakes/Pastries/MuffinsNoodlesYou can Request an Example Copy from here – https://www.factmr.com/connectus/sample?flag=S_id=1597The egg replacement ingredients market is envisaged to be driven by several factors such as rising number of vegans, outbreak of fatal diseases associated with birds, and rising preferences for vegetarian diet in the wake of health concerns worldwide.
According to the report, the egg replacement ingredients market was sized over US$ 980 Mn in 2018.
UpMarketResearch offers a latest published report on “Global Green Polyol & Bio Polyol Market Industry Analysis and Forecast 2018-2025” delivering key insights and providing a competitive advantage to clients through a detailed report.
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The report for Green Polyol & Bio Polyol market industry analysis & forecast 2018-2025 is segmented into Product Segment, Application Segment & Major players.Region-wise Analysis Global Green Polyol & Bio Polyol Market covers:North AmericaEuropeChinaJapanIndiaSoutheast AsiaOther regions (Central & South America, Middle East & Africa)The following manufacturers are covered in this report:Jayant Agro Organics LimitedBiobased Technologies LlcMitsui Chemicals Inc.Stepan CompanyEmery Oleochemicals (M) Sdn BhdGreen Polyol & Bio Polyol Breakdown Data by TypePolyesterGreen Polyol & Bio Polyol Breakdown Data by ApplicationRigid/flexible PU FoamCoatingAdhesive & SealanThe Report covers in-depth analysis as followsChapter 1 Study CoverageChapter 2 Executive SummaryChapter 3 Market Size by ManufacturersChapter 4 Green Polyol & Bio Polyol Production by RegionsChapter 5 Green Polyol & Bio Polyol Consumption by RegionsChapter 6 Market Size by TypeChapter 7 Market Size by ApplicationChapter 8 Manufacturers ProfilesChapter 9 Production ForecastsChapter 10 Consumption ForecastChapter 11 Upstream, Industry Chain and Downstream Customers AnalysisChapter 12 Opportunities & Challenges, Threat and Affecting FactorsChapter 13 Key FindingsChapter 14 AppendixBuy this report @ https://www.upmarketresearch.com/buy/green-polyol-and-bio-polyol-market“Global Green Polyol & Bio Polyol Market Industry Analysis and Forecast 2018-2025” report helps the clients to take business decisions and to understand strategies of major players in the industry.
Meat Snacks Market, which is estimated to grow at a CAGR of 6.8% during the forecast period 2017 to 2023, Global Meat Snacks Market categorizes the Gl
Meat snacks are popular convenience snacks which are prepared from meat products such as pork, beef, poultry, and other meat products.
These snacks are rich in protein content, serving as a good alternative for raw and cooked meat products.
Global Key Players and Competition Analysis
Some of the key players profiled in the global meat snacks market: Marfood USA, Inc. (U.S.), Link Snacks, Inc. (U.S.), Conagra Brands, Inc. (U.S.), Hormel Foods Corporation (U.S.), Bridgford Foods Corporation (U.S.), Meatsnacks Group Ltd. (U.K), Golden Valley Dairy Products (U.S.), Monogram Food Solutions, LLC.
(U.S.), Nestlé USA, Inc. (U.S.), Oberto Sausage Co, Inc. (U.S.).
