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Epicure Asia
Epicure is a monthly gourmet lifestyle and food magazine based in Singapore & Indonesia is truly dedicated to serving the latest trends related to dining.
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Epicure Asia 2021-05-17
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The Feather Blade This restaurant does things a little differently by offering alternative cuts. Art If you are looking for an elevated Italian experience, Art-a a restaurant that gives you season's hot ingredients, plated to artistic perfection. Cloudstreet Headed by Chef Rishi Naleendra, this is a sister restaurant of CheelBisto that focuses on an ever-evolving menu that gives festival and seasonal flavors. Go for lunch and dinner for having delicious menus with Sri Lankan curry and Hokkaido crab and aged pigeon with roasted beetroot and Sichuan pepper. Labyrinth Labyrinths give traditional Singaporean cuisines a progressive spin in a bold new direction. Avenue 87 Avenue 87 is a mod-Asian theme sitting beautifully in a shophouse.
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Epicure Asia 2021-05-17
img
The Feather Blade This restaurant does things a little differently by offering alternative cuts. Art If you are looking for an elevated Italian experience, Art-a a restaurant that gives you season's hot ingredients, plated to artistic perfection. Cloudstreet Headed by Chef Rishi Naleendra, this is a sister restaurant of CheelBisto that focuses on an ever-evolving menu that gives festival and seasonal flavors. Go for lunch and dinner for having delicious menus with Sri Lankan curry and Hokkaido crab and aged pigeon with roasted beetroot and Sichuan pepper. Labyrinth Labyrinths give traditional Singaporean cuisines a progressive spin in a bold new direction. Avenue 87 Avenue 87 is a mod-Asian theme sitting beautifully in a shophouse.