WHAT IS FLASH BOILED WATER?

Flash boiled water is simply letting your water boil for a second and immediately turning it off for a few minutes to cool it down to slightly below boiling point.

This is the best temperature for our herbal teas so as not to burn the leaves and to preserve the most enzymes in each cup.

WHY ARE YOUR TEAS STEEPED FOR SO LONG?Most teas are only brewed for a few minutes or less, but we recommend you brew our herbal tea for longer to truly get the most out of each tea bag.

Once you combine the hot water with the tea, make sure to cover the cup or pot to steep the tea.

After a few minutes of steeping, it's no longer just the water acting on the herbs, but the water itself changes as the herbs are infused into it.

If you enjoy drinking water that's lightly flavored with a slice of fresh lemon, you may love a glass of ginger water.

Admittedly, natural ginger, its roots twisting and curving, is not the prettiest plant in the world.

But, natural ginger offers a unique taste.

On top of that, ginger may come with health benefits.

Benefits of Ginger WaterFor example, some people use ginger for bloating.

Some women even use ginger to support a healthy appetite.1 Here's what you might appreciate about ginger.

Papaya was first described by the Spanish writer Oviedo in 1526 from the Caribbean coast of Panama and Colombia.

Soon after it was grown throughout the tropics, its distribution being aided by the abundance of its seeds.The Papaya seed can last up to three years if it is kept cool and dry.

If the plant is kept healthy it can produce up to 20 years.Before Europeans discovered this amazing herb, it was long used in Central America and parts of South America as a source of food and traditional indigenous herbalism.