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North America Whey Protein Market Trends, Industry Drivers, Scope, Competitive Landscape and Future Opportunities by 2026

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Nasir Jones

According to IMARC Group’s latest report, titled “North America Whey Protein Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025", the North America whey protein market reached a value of US$ 2 Billion in 2019. Looking forward, the market is expected to continue its moderate growth during 2020-2025.

Report Metric:

Historical: 2015-2020

Base Year: 2020

Forecast Year: 2021-2026

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Whey protein is prepared by separating casein during the processing of cheese. It has antioxidant, antimicrobial and antiviral properties. It also aids in lowering cholesterol, maintaining blood pressure, and reducing the risk of asthma and cardiovascular diseases. Consequently, it is widely utilized in the form of dietary supplements in the North American region.

For more information about this report visit: https://www.imarcgroup.com/north-america-whey-protein-market

Market Trends

A sedentary lifestyle and increasing consumption of fast food have resulted in the increasing prevalence of obesity. This, in turn, is catalyzing the demand for whey protein as it aids in combating muscle loss, reducing inflammation and promoting fat loss. Owing to these benefits, along with the rising health consciousness among individuals and the high number of fitness centers in North America, its demand is escalating in the region. Apart from this, on account of its long shelf life and easy storage and transportation, whey protein is employed in the pharmaceutical industry for manufacturing nutritional drugs, inhalers and tablets. These factors collectively are anticipated to strengthen the market growth in the coming years.

Note: As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the purchase behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

Market Segmentation

Market by Type

Whey Protein Concentrate
Whey Protein Isolate
Whey Protein Hydrolysates

Market by Application

Food and Beverages
Nutrition Products and Pharmaceuticals
Feed Applications
Others

Market by Country

United States
Canada
Mexico

Some of the major players operating in the industry worldwide include Arla Foods, Agropur Inc., Hilmar Cheese Company, Inc., Glanbia plc (OTCMKTS: GLAPF), Kerry Group Plc (OTCMKTS: KRYAY), Milk Specialties Global, Leprino Foods Company, Carbery, and Grande Cheese Company
Lactalis Group

Also read: Global Whey Protein Market Projected to Reach a Volume of 5.6 Million Metric Tons by 2024

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

Contact US: IMARC Group
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Sheridan, WY 82801, USA
Website: https://www.imarcgroup.com/
Email: [email protected]
USA: +1-631-791-1145
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