Mangoes are often referred to as the ‘King of the Fruits’, and it’s not hard to see why. With their sweet taste, incomparable flavour, and the surprising health benefits of mango, they bring a slice of sunshine to plates across the world. Consumers have never failed to notice its benefits.
Mango is home to India, the native to the Tropical region of South East Asia have been cultivated for thousands of years. There are about 300 varieties of mangoes found in India.
A few of the Popular Varieties you may like to shop now Malgova, Banganapalli, Alphonsa, Totapuri, Neelam, Safeda, Kesariya, Sendhuram, Chausa, Imam Prasad, Dashehari, Mallika, Langra, Rumaniya etc
The Nutritional Benefits of Mangoes:
Mangoes are the best summertime fruits. They contain a high amount of Calories, vitamin C, folate, Vitamin A, B, other essential minerals like, a small proportion of copper, potash, Magnesium, essential enzymes that are essential for boosting immunity and production of blood cells.
The Surprising Health Benefits of Mango:
Not just mangoes, the mango leaves are also filled with health remedies and curative attributes. As per health benefits, mangoes are helpful to treat various life-threatening diseases.
Fights Cancer:
Loaded with Antioxidants like isoquercitrin, quercetin, astragalin, Gallic acid, and fisetin thus our body gets protected against colon, breast, leukaemia, and prostate cancer.
Cholesterol:
Mangoes keep cholesterol in check due to the high level of Vitamin C in them. The fibres also help lower serum cholesterol levels. It is also a rich source of potassium and an essential component of the body and cell fluids, that assist in controlling blood pressure and heart rate.
Weight loss:
As Mangoes are loaded with nutrients and vitamins they make the body feel fuller. The fibre in this fruit also helps in digestion and burning additional calories thus helping in weight loss.
Regulates Diabetes:
The leaves of mango are healthy too, especially for people suffering from diabetes. Take few leaves in a vessel, soak them overnight and drink the filtered decoction in the morning. Mango is also low in the glycaemic index and hence going overboard will not increase the sugar levels.
Better Eye Sight:
Mango is rich in Vitamin A, thus promoting good eyesight. One cup of mango can take care of 25% of the daily need for Vitamin A. It also prevents night blindness.
Strengthens the immune system:
The combination of Vitamin C and A and 25 other kinds of carotenoids keep the immune system healthy.
Improves concentration and memory:
If you are a student, this fruit is for you. Due to the glutamine acid, which is an important protein for memory and concentration mangoes aid in concentration and memory. Parents should feed mangoes to children who find it difficult to concentrate while they are studying.
High Iron:
Mangoes are rich in iron and hence good for people suffering from anaemia. Menopausal and pregnant women can also have mangoes to increase their calcium and iron level.
Snack:
Instead of snacking on chips and junk, give your children mangoes. Children love this wonder fruit as they are one of the tastiest dehydrated fruits available easily.
Helps in Reducing Kidney Stones:
The Chinese think because mangoes are sweet and sour they reduce the risk of kidney stone formation.
Weight Loss:
Mangoes also help in weight loss and also strengthen your bones as it contains Calcium and Vitamin D.
Exotic fruits and their uses:
Mangoes are often added to food and beverage to increase natural sweetness in Juice, smoothies, ice creams, jam, pulp, pickles, chocolates, etc.
Tips to Ripe & Store Raw Mangoes:
1. Store well-matured Raw mangoes at room temperature. Avoid Cold storage when unripe.
2. Mangoes naturally ripe at room temperature and becomes sweet, while the skin turns a light greenish-yellow colour.
3. To speed up the ripening, you can place the unripe mangoes in the cardboard box at room temperature.
4. You need to regularly check the condition of ripening once a day. SO that the ripe one can be identified and consumed in a good state.
5. To avoid the ripening of fruits at the same time, the mangoes can be placed in the refrigerator to slow down their ripening process.
Mango pulp can be stored for up to 6 months without spoiling by freezing it.
Conclusion:
Do you love to enjoy the delicious taste of Exotic Mangoes? Experience the Surprising Health Benefits of Mango today. Shop at Ansio Fresh – Chennai’s No.1 Online Grocery Shopping Store selling Daily fresh Fruits and Vegetables, handpicked for your family consumption.
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Enjoy Food- Love Life!
With their sweet taste, incomparable flavour, and surprising health benefits of mango, they bring a slice of sunshine to plates across the world.
Mango is home to India, the native to the Tropical region of South East Asia have been cultivated for thousands of years.
Few of the Popular Varieties are shop now Malgova , Banganipalli, Alphonso, Totapuri, Neelam , Safeda, Sendhuram, Kesariya, Chausa, Dashehari, Langra, etc The Nutritional Benefits of Mangoes:Mangoes are the best summertime fruits.
As per health benefits, mangoes are helpful to treat various life-threatening diseases.
Take a few leaves in a vessel, soak them overnight and drink the filtered decoction in the morning.
Menopausal and pregnant women can also have mangoes to increase their calcium and iron level.
The health supplements are a new means of proper healthcare treatment.
These supplementproducts are useful as they replenish the energy of the physical body.
The nutrient requirements of the human body are undeniable.The marketing and sale of these supplements can bring significant profit levels to the company.
Human beings refer to the use of these supplements to replenish their energy and bring productivity.
Some renowned supplements are - Essential oils are plant extract compounds that carry its essence, flavor, and scent.
Essential oils have uses in aromatherapy where they are diluted and rubbed on the skin or, inhaled.
Gallic Acid (CAS 149-91-7) is a trihydroxybenzoic acid, a type of phenolic acid, a type of organic acid, also known as 3, 4, 5-trihydroxybenzoic acid, founded in gallnuts, sumac, witch hazel, tea leaves, oak bark, and other plants.
India is follower, accounting for about 9% market share.Download FREE Sample of this Report @ https://www.24chemicalresearch.com/download-sample/102706/global-gallic-acid-2021-2027-786The key players are Jiurui Biology, Bei Yuan Chemical, Hunan Linong, Tianxin Biotech, GALLOCHEM, Xiangxi Gaoyuan, Chicheng Biotech, JPN Pharma, Hunan Shineway, WENZHOU OUHAI etc.
Top 3 companies occupied about 55% market share.Market Analysis and Insights: Global Gallic Acid MarketIn 2020, the global Gallic Acid market size, Manufacturers, Supply Chain was US$ 71 million and it is expected to reach US$ 120.2 million by the end of 2027, with a CAGR of 7.8% during 2021-2027.Global Gallic Acid Scope and Market SizeGallic Acid market is segmented by region, by country, company, type, application and by sales channels.
Players, stakeholders, and other participants in the global Gallic Acid market will be able to gain the upper hand as they use the report as a powerful resource.
The segmental analysis focuses on sales, revenue and forecast by region, by country, company, type, application and by sales channels for the period 2016-2027.Segment by Type, the Gallic Acid market is segmented intoIndustrial GradePharmaceutical GradeFood GradeSegment by Application, the Gallic Acid market is segmented intoGardening EquipmentConstruction EquipmentAgricultural EquipmentOthersRegional and Country-level Analysis:North AmericaUnited StatesCanadaAsia-PacificChinaJapanSouth KoreaIndiaSoutheast AsiaAustraliaRest of Asia-PacificEuropeGermanyFranceU.K.ItalyRussiaNordic CountriesRest of EuropeLatin AmericaMexicoBrazilRest of Latin AmericaMiddle East & AfricaTurkeySaudi ArabiaUAERest of MEACompetitive Landscape and Gallic Acid Market Share AnalysisGallic Acid market competitive landscape provides details and data information by companies.
The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2016-2021.
Gallic acid, also known as 3,4,5-trihydroxybenzoic acid, is a trihydroxybenzoic acid in which the hydroxy groups are at positions 3, 4, and 5.
Gallic acid has many uses including applications is pharmaceuticals, the food industry, dye production, and organic synthesis.
The analysts forecast the global gallic acid market to exhibit a CAGR of 4.1% during the period 2019-2024.
By doing so, the research report serves as a repository of analysis and information for every facet of the market, including but not limited to: regional markets, and application.
Based on application, the gallic acid market is segmented into: PharmaceuticalsChemical IntermediatesDyes The report also includes a discussion of the key vendors operating in this market.
Some of the leading players in the global gallic acid market are: Baojing Keling Biotechnology Co., Ltd.Guiyang Gallochem Co., Ltd.Hubei Tianxin Biotech Co., Ltd.Jiurui Biology & Chemistry Co., Ltd.Leshan Sanjiang Bio-tech Co., Ltd.Nanjing Longyuan Natural Polyphenol Synthesis FactorySilvateam S.p.A.Wufeng Chicheng Biotech Co., Ltd.Zunyi Beiyuan Chemical Co., Ltd.request free sample to get a complete list of companies Objective of the study: To analyze and forecast the market size of global gallic acid market.To classify and forecast global gallic acid market based on region, and application.To identify drivers and challenges for global gallic acid market.To examine competitive developments such as expansions, mergers & acquisitions, etc., in global gallic acid market.To conduct pricing analysis for global gallic acid market.To identify and analyze the profile of leading players operating in global gallic acid market.
I have had a busy day being pregnant and need to do it tomorrow again.’ That’s exactly how I felt throughout my second pregnancy.
And like that’s not enough, there are a plethora of things to deal with post-pregnancy, one of them being pregnancy weight.Now, if you are a breastfeeding mom who has healthy food habits, you have nothing to worry about.
But moms like me who don’t breastfeed (have some health issues) take like forever to lose the extra pounds and sometimes just get stuck with it.
Now, getting stuck is not my type So I enrolled myself under the supervision of a nutritionist and trainer, Swapnali Bansode, on fittr and have started my weight loss journey.Fittr, a partner of the popular Facebook group SQUATS, advocates quantified nutrition along with resistance weight training.
Not so much as you start getting used to it.Day 1 of Quantified Diet and WorkoutHere’s how my stats look like on day 1: Weight153 lbs/68 KgsWaist36 inchesHips45 inchesTighs21 inchesArms12.5 inchesThese are all the areas that I will be working on with the help of my trainer.DietFor breakfast I had spinach scrambled egg with a cup of milk tea without sugar.My ArsenalFor lunch I had rice (quantified) with vegetable dal and paneer tikka and repeated the same for dinner.
The measurements given to me is based on my BMI, health issues and my weight-loss goal.Note:The measurements and the diet itself differs from person to person based on individual BMI and health status.
The formation of calcium oxalate by ions leads to kidney stones, so oxalic acid is sometimes regarded as an antagonist with the absorption and utilization associated with mineral elements.
Calibration common solutions of potassium permanganate plus cerium sulfate solutions.
In that construction industry, oxalic acid ought to be applied to remove alkalis previous to applying exterior wall coatings because of the walls are relatively alkaline.The pharmaceutical industry is required in the manufacture with chlortetracycline, oxytetracycline, tetracycline, streptomycin, borneol, supplement B12, phenobarbital and various other drugs.
The plastics industry can be used to produce polyvinyl chloride, amino plastics, plus urea-formaldehyde plastics.Used for a catalyst for the activity of phenolic resin, that catalytic reaction is mild, the process is comparatively stable, and the duration will be longest.
It can also be added to the polyvinyl formal water-soluble adhesive upskill the drying speed along with bonding strength.
It can be used for accelerator for preparing starch adhesives by using KMnO4 oxidant, speeding in place the oxidation rate and shortening the reaction time period.As bleach Oxalic acid is mainly used as a lowering agent and bleaching factor, used in the creation of antibiotics and borneol along with other drugs, as well because solvents for extracting unusual metals, dye reducing agents, tanning agents, etc.Oxalic acid can even be used in the output of cobalt-molybdenum-aluminum catalysts, the cleaning of metals and also marbles, and the bleaching with textiles.Used for metallic surface cleaning and medication, rare earth element extraction, textile printing and dyeing, house processing, catalyst preparation, and so on.As reducing agent In the organic synthesis industry, it really is mainly used to manufacture hydroquinone, pentaerythritol, cobalt oxalate, pennie oxalate, gallic acid along with other chemical products.The plastic industry is needed to produce polyvinyl chloride, amino plastics, urea-formaldehyde plastics, coloring flakes, etc.The dye industry can be used in the manufacture regarding salt-based product green and the like.In the printing plus dyeing industry, it can replace acetic acidity and be used for a color-developing auxiliary and bleaching adviser for pigments and dyes.The pharmaceutical industry is used in the manufacture with chlortetracycline, oxytetracycline, tetracycline, streptomycin, and ephedrine.In addition, oxalic acid can even be used to synthesize various products like oxalate, oxalate and oxalamide, in addition to diethyl oxalate, sodium oxalate, and calcium oxalate develop the largest yields.As mordant Antimony oxalate may be used as a mordant, and ferric ammonium oxalate may be a medicament for printing blueprints.Rust removal function Oxalic acid can be used to remove rust.
