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A Bunch of Appetizers for your Appetite !

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Little Italy of St Lucie
A Bunch of Appetizers for your Appetite !

If you're looking for Italian Food in Port St Lucie then, there are a variety of Italian restaurants that have exclusive starters which will be a great snack for that party with colleagues, friends. To stimulate your taste buds for the main course and the wine with the main meal then an appetizer is needed. Also known as the first course, appetizers are usually light, crispy, fried and spicy. Below are some appetizers that you should try and these are readily available in Port St Lucie. 

 

  • Buffalo Wings 

 

Also known as chicken wings, these wings are pungent and piquant in taste. These can be eaten along with white rice. You can order fried or baked wings. Garlic powder, honey, butter, carrot sticks, celery sticks are used to garnish these chicken wings. Generally, buffalo wings are intensely fried and are well covered in a sauce made of vinegar and butter. For roasting, the skin of the chicken is browned and provides the fat, producing a heterogeneous taste. You can eat this snack along with onion rings, mac and cheese, potato salad, macaroni salad and garden salad.

 

  • Fried Ravioli

This is a type of cheese ravioli fried in oil and garnished with parsley, parmesan cheese and drenched in marinara sauce. This dish is fried in convection ovens or an air fryer or in oil. To those of you who are parmesan cheese lovers, this dish is impeccable or perfect for you. It consists of italian bread crumbs, big eggs, flour, salt, pepper and milk. With the inclusion of parmesan cheese, there is a fruity and nutty flavour in the dish. 

 

  • Mozzarella Sticks

 

This snack is made by pieces of bread crumbs and is made by covering strings of cheese in batter or breadcrumbs. This appetizer is usually given with marinara sauce or tomato sauce. But, there are also other sauces with which this dish is served. Barbecue sauce, plum sauce, ketchup and honey mustard sauce are some of the sauces.

 

  • Garlic Knots

These are made from homemade flour and are quite mushy. They are mostly golden brown and love that additional garlic butter. They are basically strips of pizza flour tied in a twist, oven-baked, and then garnished with garlic, parsley, and liquified butter.  To make the flour warm water, active dry yeast, bread dough, salt, and added virgin oil is used. After the soughs are baked they are brushed with garlic-parsley butter mixture.

  • Chicken Fingers

Also known as chicken fillets or chicken tenders, these appetizers are made by covering chicken in a breadcrumbs mixture and then heavily fried. The chicken is also covered with spices. These fingers are a great non - vegetarian starter in the U.S. This crispy snack is created with eggs, breadcrumbs, breasts, and parmesan cheese. It is an enjoyable munch for you to eat while watching a movie or eating as an appetizer at a house party.

  • Chicken Marsala

A type of course with boneless meat, this dish is best eaten with Marsala wine sauce. It is somewhere similar to Scallopini, an Italian dish. Different pieces of chicken are covered in dough, then deep-fried and then taken off from the pan to cook a marsala reduction sauce. The sauce is thickened and intensified to give it a flavor. Wine and garlic are then added to the sauce. After that, the sauce is spilled on the chicken, then the dish is put in the oven to be heated and then is served hot.

Steamed Mussels, Mussels, Marinara, Fried Calamari, French fries, Zeppoli and garlic bread are also some popular starters served in Port St Lucie. 

Some of the Best Italian Restaurants in Port St Lucie serve these appetizers along with pizzas, pasta, spaghetti, lasagnas,  noodles, a variety of soups, desserts, drinks, and beverages. You can choose the type of starter you want to have according to your choice.

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