Occupational Health and Safety Courses

The Level 6 qualifications in Occupational Health and Safety in UAE are developed to provide learners who have or are looking to develop into a senior role in an organisation for managing health and safety policy and practice.

Learners will gain the skills and knowledge to understand the legal and regulatory background to occupational health and safety policy, to be able to assess policies, as well as to recommend and implement policy changes.

The NEBOSH Diploma for Occupational Health and Safety Professionals (often called the NEBOSH Diploma) is a leading, advanced qualification for professionals in the UAE.

Based on best practice, the NEBOSH Courses Bahrain is designed to help improve workplace health and safety and advance the profession on a global scale.For more information click this link:- https://cosmicsafety.anshaana.com/our-courses/OTHM_Level_6_Diploma_in_OH_courseId_60407b85c0e56d786fd49ab6

Understanding what level of food safety training is required for each job role in the business will set minimum standards and provide uniform training for all staff.

The level of training will depend on the dose and role involved.How can I know if I need Level 1, Level 2 or Level 3 food safety training?Level 1 trainingLevel 1 food safety training is for all employees who work in the food preparation or retail business and who handle low risk or wrapped food.

It provides basic food safety and hygiene requirements, such as keeping work areas clean, reducing pollution and identifying important food safety issues.Employees who may need a first class include workers in the following roles.In front of house employees such as waitersCheck out retail workers; assistants or stock filling staffOn the back of home employees.

Such as kitchen portersWarehouse staffLevel 2 trainingLevel 2 food safety training is essential for everyone working in a catering, manufacturing, or retail environment where food is prepared, cooked and handled.

This course provides information on the importance of food safety and about safe practices and procedures.

It gives an understanding of how to handle food safety risks such as personal hygiene, storage, cooking and handling and helps build the confidence and expertise in delivering safe food to consumers.Employees who may need Level 2 workers include workers in the following industries.Pub, hotel, restaurantSupermarkets and retail environments, for example, delis and bakeriesFood manufacturersHospitalsCare HomesSchool and nurseryPrisonsEveryone who works with food to protect the health of consumers and ensures that the food they sell is safe.Level 3 trainingLevel 3 Food Safety Training is aimed at supervisors, managers or business owners working in the food industry.

Workplace health and safety is about eliminating and minimising the risk of work-related injuries and everyone has a responsibility to work towards a church environment that is without risk to the health or safety of others.

Contact us today to know how to make your church safe.

The development of the employees ensures the development of the organization itself, and hence making employees aware about safety procedures make for a crucial aspect to look after.

This helps ensure that the team is able to handle crisis effectively when needed.

It might interest you to know that a lot of this success depends on how an organization is getting its employees ready with the right behaviour and attitude towards maintaining workplace safety.

Here, Microlearning apps come as a rescue to ensure that employees are well-trained about the workplace culture and that they are ready to deal with the convoluted or sometimes non-estimated situations in the office.

Engaging– What brings engagement, brings results.

The precise approach of Microlearning is carefully crafted to meet the needs of today’s people and their learning ability.