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The content about Astaxanthin you don't want to miss

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luna xuu
The content about Astaxanthin you don't want to miss

More than 400 different carotene family colors may be found in nature, and carotene's ability to produce vitamin A is what makes it so effective at enhancing human health. For instance, beta-carotene, which gives carrots its orange color, is regarded as the most significant carotene since it has the largest vitamin A value. However, astaxanthin is regarded as the king of antioxidants due to its special advantages, which include enhancing health and reducing cell damage, particularly in the brain and vascular system.

 

Where is astaxanthin found in nature?

A vivid, deep red carotene pigment called astaxanthin is mostly present in marine organisms. Haematococcus Pluvialis is the source of natural astaxanthin used in industrial manufacture. The strong red color can give the meat or shell of fish like salmon, lobster, shrimp, krill, and other sea creatures when consume. For these microbes to survive, astaxanthin is necessary. For instance, microalgae require astaxanthin in order to defend themselves against the harm that photosynthesis causes. If juvenile fish do not consume enough astaxanthin, they have been known to stun or die. Astaxanthin's red color contributes to the behavior of animals during mating and spawning.

 

How is astaxanthin produced?

Although astaxanthin is present in salmon, herring roe, or krill oil supplements, it is present at much lower levels in these sources than in Haematococcus Pluvialis extract. For example, most astaxanthin supplements derived from Haematococcus Pluvialis contain 4 to 12 mg per capsule, and one fish oil or krill oil capsule contains 100 micrograms (0.1 mg) of natural astaxanthin. within.

 

Other astaxanthin sources are available on the market, however, they are made using genetically altered yeast or chemical synthesis (Phaffia rhodozyma). However, this form of astaxanthin is not the same as natural astaxanthin, which has been demonstrated to be chemically manufactured or fermented as an antioxidant and is frequently fed to salmon by fish farms to give their flesh a red color. Compared to the natural form, the effect is more than 20 times weaker.


How does astaxanthin function?

Astaxanthin has antioxidant activity and unquestionably aids in the battle against oxidative damage in age-related conditions, insulin resistance, cardiovascular disease, and neurological illnesses like Alzheimer's disease. The same result is achieved by numerous additional natural antioxidants.

 

First, in terms of overall antioxidant activities that safeguard cell membranes, astaxanthin is more than 65 times stronger than vitamin C, 50 times stronger than beta-carotene, and more than 10 times stronger than vitamin E. Second, the size and manner in which astaxanthin binds to cell membranes make it special. In addition to preventing oxidative damage to the inner and outer cell membranes, astaxanthin also repairs the membranes.

 

Additionally, astaxanthin has some particular anti-inflammatory qualities that make it quite effective at preventing damage to brain and blood vessel cells. The mitochondrial membrane system is well protected by astaxanthin, which also aids in boosting cellular energy.

 

What does astaxanthin do?

1. Cardiovascular Health

Protects blood vessel walls, improves blood flow, and prevents LDL cholesterol from being oxidized or damaged.

2. Eye health

Prevents eye fatigue, helps improve vision and depth perception, and increases blood flow to eye tissues.

3. Brain Health

Helps prevent oxidative damage in neurodegenerative diseases such as Alzheimer's disease, and improves memory.

4. Exercise Health

Increases muscular endurance and prevents muscle damage.

5. Diabetes, insulin resistance and metabolic syndrome

Helps improve antioxidant capacity and prevent vascular damage.

6. Skin Health

Reduces fine lines and wrinkles, improves skin elasticity, protects against sun damage, and prevents age spots and hyperpigmentation.

7. Immune system health

Prevent immune cell damage and improve immune mechanisms.

 

Astaxanthin's capacity to pass the blood-brain barrier and blood-retina barrier to safeguard the brain and eyes is one of its real properties. Additionally, red blood cells become more susceptible to oxidative damage as we age, which can obstruct the flow of oxygen to tissues. For red blood cells, astaxanthin's impact on cell membranes may be particularly significant.

 

What is the dose of astaxanthin?

The dosage range of astaxanthin is 4 to 12 mg per day.

 

Are there any side effects or drug interactions with astaxanthin?

There are no known side effects or drug interactions at recommended doses.


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